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The basic concept of Coffee that must be known about Coffee

The basic concept of Coffee that must be known about Coffee

First, know coffee 1, what is coffee (scientific name: Coffea arabica) also known as coffee tree, Arabica coffee, etc., is the national flower of Yemen. Before the 6th century AD, Yemen was called Arabian, so the coffee trees shipped from them to other places were also called Arabian coffee trees. The name coffee comes from the Arabic Qahwah, which means plant drink.

2015-07-29
566 cafes in Guangzhou jointly with Baidu Mobile guard to promote Security WiFi

566 cafes in Guangzhou jointly with Baidu Mobile guard to promote Security WiFi

The recent hot weather in Yangcheng has made many citizens miserable, and cafes have become a good place to spend the summer. Imagine making an appointment with three or five friends, sipping coffee in a cafe, blowing air-conditioning, and surfing the free WiFi.

2014-06-09
Boutique Coffee the basic concept of coffee that must be known about coffee

Boutique Coffee the basic concept of coffee that must be known about coffee

First, know coffee 1, what is coffee (scientific name: Coffea arabica) also known as coffee tree, Arabica coffee, etc., is the national flower of Yemen. Before the 6th century AD, Yemen was called Arabian, so the coffee trees shipped from them to other places were also called Arabian coffee trees. The name coffee comes from the Arabic Qahwah, which means plant drink.

2015-01-17
European Special Coffee Association (SCAE) barista certification standard

European Special Coffee Association (SCAE) barista certification standard

There are a large number of barista training institutions around the world, but there is no independent testing and certification mechanism based on knowledge and production capabilities. Just like getting a driver's license, the European Special Coffee Association will get our certification no matter where you received the training or even learned it yourself. You only need to pass our written, oral and hands-on tests.

2015-10-19
Basic knowledge of boutique coffee the reason why coffee is popular all over the world

Basic knowledge of boutique coffee the reason why coffee is popular all over the world

With the popularity of coffee all over the world, coffee fever has quietly sprung up in China. In recent years, Sinorama has received a lot of contributions about the efficacy of coffee, as well as many readers asking about the health effects of drinking coffee. It can be seen that the pros and cons of drinking coffee has become a public health topic that has attracted more and more attention. Therefore, this issue is a special health management expert, graduated from the University of Minnesota, USA.

2015-04-25
Which countries grow coffee trees?

Which countries grow coffee trees?

● El Salvador (Central America) ranks side by side with Mexico and Guatemala as producers of the Asa-Merdo Group and is competing with other countries for the first or second place in China and the United States. The highlands of origin are large coffee beans of all sizes, which are fragrant and mild in taste. It is also divided into three levels according to elevation: SHB (strictly high grown) = highland, HEC (high grown)

2016-06-06
The main origin of coffee introduces the selection system of coffee beans.

The main origin of coffee introduces the selection system of coffee beans.

At present, due to the wide variety of imported coffee beans on the market all over the world, there is no choice. Here, we will introduce the main producing areas and the characteristics of coffee beans as a reference for you to buy coffee. * Brazil (South America) is the world's number one coffee producer and exporter. Because it is distributed all over the country, the quality is different, and it has its own standard (NO.2 according to the amount of dopants)

2015-03-06
The three largest coffee organizations in the world European Fine Coffee Association SCAE

The three largest coffee organizations in the world European Fine Coffee Association SCAE

There are numerous barista training institutions around the world, but there is no independent testing and certification mechanism based on knowledge and production skills. Just like obtaining a driver's license, the European Specialty Coffee Association will allow you to obtain our certification through written, oral and hands-on tests, regardless of where you received your training or even learned it yourself. I was

2014-09-23
Ethiopian Sidamomo Lion King Guji Coffee Flavor description Grinding Manor area name

Ethiopian Sidamomo Lion King Guji Coffee Flavor description Grinding Manor area name

Sidamo Lion King Coffee Bean received 92 and 94 points from Coffee Review, the leading coffee review website in the United States in 2010 and 2012. The producing area belongs to volcanic soil with rich nutrients and good drainage. These fertile nutrients are maintained by the degradation of natural organic matter. This batch was born at the Sirsa Cooperative near Dilla town.

2016-10-21
On the Color difference of cooked Coffee beans Coffee beans are different in color

On the Color difference of cooked Coffee beans Coffee beans are different in color

Occasionally received customer complaints, reflecting the color of coffee beans there is a color difference, as well as a little different sizes, and thus question the quality of coffee beans. We are very distressed by comparison. China's coffee consumption market has just started, and then Xiaobai's problems must be explained repeatedly. I am really tired and helpless. First of all, let's think about it: who will be there when eating in a restaurant?

2016-05-14
The main producing areas of coffee beans and the characteristics of strict selection of coffee beans.

The main producing areas of coffee beans and the characteristics of strict selection of coffee beans.

The main producing areas and the characteristics of strict selection of beans at present, due to the wide variety of imported coffee beans from all over the world, it is impossible to choose. Here, we will introduce the main producing areas and the characteristics of coffee beans as a reference for you to choose and buy coffee. * Brazil (South America) is the world's number one coffee producer and exporter. Because it is distributed all over the country, the quality of the good and the bad varies, and it has its own.

2015-06-05
European Special Coffee Association (SCAE) barista certification standard China Coffee net Coffee Trading Network

European Special Coffee Association (SCAE) barista certification standard China Coffee net Coffee Trading Network

There are a large number of barista training institutions around the world, but there is no independent testing and certification mechanism based on knowledge and production capabilities. Just like getting a driver's license, the European Special Coffee Association will get our certification no matter where you received the training or even learned it yourself. You only need to pass our written, oral and hands-on tests.

2016-04-20
Introduction to Incht Manor in Guatemala Coffee Manor

Introduction to Incht Manor in Guatemala Coffee Manor

Before 2006, everyone only knew that Incht was famous for its Bourbon species, so it took a trip in depth. He divided a lot of lot and had a clear road, which was very beneficial to management. once the goods were sold, and the goods were confirmed and received, they would gradually promote them year by year, increase the value and provide baked bean merchants. Incht, no matter whether it is in batches or quality products, it does not matter how much it is worth.

2016-07-16
Coffee bean producing area-Africa-Kenya (Kenya)

Coffee bean producing area-Africa-Kenya (Kenya)

Well-known representative coffee: Kenya AA Kenya is located in East Africa, right on the equator, with the Indian Ocean to the east, Ethiopia to the north and Tanzania to the south. Kenyan coffee is characterized by obvious fruit aromas and acidity, with a hint of wine in the full-bodied taste. Kenyan coffee is mostly grown in the highlands of the southwest and east, and the varieties are all Arabica.

2014-09-13
Coffee bean producing areas-Africa-Kenya

Coffee bean producing areas-Africa-Kenya

Well-known representative coffee: Kenya AA Kenya is located in East Africa, right on the equator, with the Indian Ocean to the east, Ethiopia to the north and Tanzania to the south. Kenyan coffee is characterized by obvious fruit aromas and acidity, with a hint of wine in the full-bodied taste. Kenyan coffee is mostly grown in the highlands of the southwest and east, and the varieties are all Arabica.

2015-01-04
Introduction to the flavor of Kenyan AA boutique coffee taste characteristics of Kenyan coffee

Introduction to the flavor of Kenyan AA boutique coffee taste characteristics of Kenyan coffee

Well-known representative coffee: Kenya AA Kenya is located in East Africa, right on the equator, with the Indian Ocean to the east, Ethiopia to the north and Tanzania to the south. Kenyan coffee is characterized by obvious fruit aromas and acidity, with a hint of wine in the full-bodied taste. Kenyan coffee is mostly grown in the highlands of the southwest and east, and the varieties are all Arabica.

2016-03-31
Bitter and fragrant Guatemala Antigua Flower God Coffee Grinding characteristics description of taste and flavor in producing area

Bitter and fragrant Guatemala Antigua Flower God Coffee Grinding characteristics description of taste and flavor in producing area

Deep bitter and fragrant, taste good highland coffee mellow and with a good sour taste, well received, is the best material for mixed coffee. Coffee variety: Arabica (Arabica): accounts for 85% of total coffee production, including Brazil, Colombia, Guatemala, Ethiopia and so on. Beans are turquoise, beans are thin, have special aroma and sweet acid, and other coffee

2016-10-09
The charm of coffee Why so many people like to drink coffee

The charm of coffee Why so many people like to drink coffee

With the popularity of coffee all over the world, coffee fever has quietly sprung up in China. In recent years, Sinorama has received a lot of contributions about the efficacy of coffee, as well as many readers asking about the health effects of drinking coffee. It can be seen that the pros and cons of drinking coffee has become a public health topic that has attracted more and more attention. Therefore, this issue is a special health management expert, graduated from the University of Minnesota, USA.

2015-03-06
A few reasons to fall in love with coffee to be the one who knows coffee best

A few reasons to fall in love with coffee to be the one who knows coffee best

The clubhouse coffee lecture hall issued the student card today. Since the coffee lecture hall of our newspaper enrolled students last week, it has received nearly 100 registration hotlines in just a few days, and most readers have shown strong interest and expectation. The main courses of the coffee lecture hall, the basic qualities of baristas, and how to make good family coffee are all topics that readers are concerned about. From today on, I

2015-09-12
Dietitian is anti-melancholy to the new concept of coffee

Dietitian is anti-melancholy to the new concept of coffee

Many people like to drink coffee, but their concept of coffee is not necessarily correct. I recently received an article from Xinguang Medical News No. 98 / dietitian Chen Shumei, who thought it was great. It also reflects Xinguang Medical News and the dietitian's dedication to the publication. Take a look at this article! Today we are going to introduce some information about "the New concept of Coffee". Enjoy a cup of delicious coffee at the same time, it is better for your health

2015-07-03
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